ACE 439
Agri-food Management Practicum

Credit:  4 hours.


Capstone course in Agribusiness Markets and Management. The role and practice of senior management in food and agribusiness industries are examined with an emphasis on identification, analysis, and management of strategic issues in the sector. In-depth dialogue with executives-in-residence from the agribusiness sector are an integral part of the experience. Same as BADM 439. Prerequisite: ACE 431 and consent of instructor. Course cannot be taken credit /no credit.