Credit: 1 to 3 hours.

Group discussion on a special topic in a field of study directly pertaining to subject matter in agricultural and consumer economics. Approved for both letter and S/U grading. May be repeated to 3 hours in a semester, up to a maximum of 12 total hours. Prerequisite: Junior standing and consent of instructor.

Section Information
CRN	Type	Section	Time	Days	Location	Instructor
45557	lecture- discussion	FL	10:30 AM - 11:50 AM	TR	room 313 Mumford Hall	Endres, A
3 hours Food Law Section FL: Food Law. An introduction to the legal and political dimensions of food law, policy and trade. Examines current issues in food regulation including biotechnology, organics, fair trade, health labeling claims, obesity litigation, food safety, "veggie libel" and products liability litigation. Discusses food regulation in other countries within the context of international treaties such as the World Trade Organization, United Nations and Codex Alimentarius. Instructor Approval not required.

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ACE 398Seminar

ACE 398
Seminar