Credit: 3 to 4 hours.

Examination of the economic and strategic management of food, textile, and agribusiness firms within a global business environment; topics include the global business environment and its institutions, organizational strategies and policies, and business operations in global agricultural, food and textile industries. 3 undergraduate hours. 3 or 4 graduate hours. Prerequisite: ACE 231, ACE 222, or BADM 320 or consent of instructor.

Section Information
CRN	Type	Section	Time	Days	Location	Instructor
40970	lecture- discussion	G4	03:30 PM - 04:50 PM	MW	room 124 Burrill Hall	Gow, H
4 hours Section G4 is restricted to graduate students. Undergraduate students and graduate students seeking 3 hours of credit should register in section UG3.
29710	lecture- discussion	UG3	03:30 PM - 04:50 PM	MW	room 124 Burrill Hall	Gow, H
3 hours

View schedules for

ACE 435Global Agribusiness Management

ACE 435
Global Agribusiness Management