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ACE 455 Intl Trade in Food and Agr
Credit: 3 hours.
Economic theory used to analyze trends and patterns of international trade in major agricultural commodities and to understand interaction between economic development, policy, and trade; welfare implications of policies affecting production, consumption, and trade; implications of protechtionism, free trade, regional trade blocs, and multilateral trade liberalization, and the role for international trade institutions. Prerequisite: ECON 302 or consent of instructor.
Section Information
| CRN | Type | Section | Time | Days | Location | Instructor |
| 30601 | lecture- discussion | N | 10:30 AM - 11:50 AM | TR | room 204 Agricultural Engr Sciences Bld | Khanna, M |
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