Credit: 3 to 4 hours.

Analysis of agricultural and food policies and programs and their effects on producers and consumers of agricultural products. Formulation of agricultural and food policies are examined with an emphasis on historical and current economic problems affecting agriculture and rural America. 3 undergraduate hours. 3 or 4 graduate hours. Prerequisite: ECON 302 or consent of instructor.

Section Information
CRN	Type	Section	Time	Days	Location	Instructor
45927	lecture- discussion	GR	03:00 PM - 03:50 PM	MWF	room 313 Mumford Hall	Thompson, R
Section GR restricted to graduate students. Students should choose 3 or 4 hours credit. Undergraduate students should enroll in section UG.
45928	lecture- discussion	UG	03:00 PM - 03:50 PM	MWF	room 313 Mumford Hall	Thompson, R
3 hours Section UG restricted to undergraduate students. Graduate students should enroll in section GR.

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ACE 456Agr and Food Policies

ACE 456
Agr and Food Policies